The vibe is laid back, the dishes and drinks are excellent and the view is worth the drive down to Sentosa Golf Club.
New bar-grill Panamericana ticks all the right boxes with us for family dining.
Everything we tried there was good, but these are the standouts: succulent lamb ($45++) and whole Colombian chicken ($30++) that are cooked in the restaurant’s asador pit, burrata ($29++), broccolini ($15++) and the Insta-friendly corn ($12++). There’s also a kids’ menu with hearty choices such as salmon nuggets, mini burgers, quesadillas and more (from $8). Visit www.panamericana.sg
Mark the date: Every Friday from 3 to 5pm, the Chef’s Table at Capella Singapore serves an exquisite Wellness Tea Time menu that you shouldn’t miss.
Make this your time with mummy friends and indulge without worry, because the menu is a medley of gluten- and dairy-free treats made with ingredients that are good for you, from a tempeh portobello slider with green goddess cream to cauliflower crust pizza with shiitake “bacon. Pair your meal with one of three Ronnefeldt Ayurvedic teas. The Wellness Tea Time costs $59++. Visit www.capellasingapore.com
Here’s a Father’s Day menu with a difference – Sear Steakhouse is serving a Nordic-themed threecourse set lunch on June 17 with fresh produce grilled in its Pira charcoal oven. Dine on seared scallops, woodsmoked beef brisket and end on a sweet note with Swedish cloudberries with caramelised pears, yoghurt, vanilla, roasted nuts, milk sorbet and iced carrots.
Plus, enjoy the stunning views from the 45th floor of Fifty Raffles Place. It costs $75++; add $40++ for a twohour free flow of beer, house pour red and white wine, soft drinks and juices. Kids aged five to 12 pay $35++. Visit www.fiftyrafflesplace.com/sear-steakhouse