Mention Pasta Fresca and you might think that the Italian restaurant chain serves only pasta. But don’t overlook its extensive range of pizzas as well as seafood and meat dishes. Standouts include the oven-baked Crespelle Ai Funghi ($20.40++), which is an Italian-style crepe with sauteed mushooms, onions and parmesan cheese. If you’re feeling indulgent, the Astice Alla Griglia or whole grilled lobster (seasonal price) is an irresistible choice.
Kids below the age of 11 can have a hearty combo set at $19.50. This comes with a main course (choice of pizza, pasta or ﬁsh or chicken ﬁngers), bread, a soft drink and dessert. Visit www.pastafresca.com for outlets.
Singapore Kite Day at Marina Barrage 2016 is back for its seventh year. Jointly organised by PUB and the Singapore Kite Association, it will be held on July 23 and 24 from 10am to 6pm and promises a spectacular showcase of fun and fantastic kite performances, including some in shapes you never thought could ﬂy.
Also get hands-on by making your own windmills at the Wind Garden Workshop, or joining the Kite Making Workshop. And of course, don’t forget to give it a test run after. The kids will also love the Lolli-Drop, when mini parachutes come raining down with sweets. Admission is free. Visit http://tinyurl.com/SGKiteDay2016.
Scrat still can’t catch that elusive acorn. This time, his blundering attempts send him ﬂying up into the universe, where he sets off a chain of cosmic events that throw the Ice Age World into danger. Will he and the rest of the herd be able to save their home? Catch Ice Age: Collision Course in cinemas from June 30.