The pandemic hit the reset button on an industry associated with trends and a taste for the novel. Four players in different areas of fashion and luxury retail share how their work has changed in this new world and their thoughts on the future.

Keat ong shares the key resons for sIDs rolling out an initiative to provide accreditation for local interior designers.

Her World celebrates its 60th anniversary this year with the fifth part of the six-month series #HerWorldHerStory to celebrate, define and champion women.

In a self-quarantined world, Michelle Tchea discovers that vintage sardines are a hit with gourmets and collectors – and have quite a cult following.

We asked a group of mums what they would actually like to receive this Mother’s Day and the answers were nothing short of perfect

Social distancing may be the new normal, but staying in doesn’t have to be a claustrophobic nightmare. The Her World team has put together a selection of things to try while being indoors, because we’re here to support you #HerWorldWithYou.

Tee off at the world’s best golf club right here in Singapore.

For decades, Her World has been a champion for women – in mind, body and action.

The Japanese lifestyle lends itself to wellness with a love for gardens, healthy eating and onsen baths.

At V Dining, well-loved Lunar New Year dishes are uniquely re-interpreted and crafted.

Desaru Coast offers premium stays set amid the unsullied natural beauty of an era gone by.

Wellness holidays are becoming increasingly popular and these getaways make the perfect “mumcation” or family vacay.

Are auctions the fast track to amassing awine collection?

FALL/WINTER 2019 SAW DESIGNERS BOTH REINFORCING HERITAGE CODES AND CHARTING BRAVE COURSES FORWARD, CREATING CLOTHES THAT ADDRESSED THE REALITIES OF MODERN LIFE WHILE SOARING TO NEW FASHION HEIGHTS.

Here’s what you need to know about the virus now, and what it’s like to live with it in your 20s.

Can a snowboarding company survive here? What about a pole dancing studio? Three women in their 20s tell us what it’s like running a specialised business, and how they clawed their way to success.

This year’s Domestic Diva Cooking Masterclass at Allspice Institute saw over 100 participants serve up delicious Nyonya cuisine with a twist.

Where your work life is concerned, you don’t always have to stay in your lane. In fact, seeking professional help just might revive your career.

ANTIBIOTICS CAN HEAL YOUR BODY, BUT THE WONDER DRUG CAN ALSO UPSET YOUR DIGESTIVE SYSTEM.

IN A SEASON THAT CELEBRATED WOMANHOOD IN ALL ITS FORMS, DESIGNERS CHAMPIONED A DIVERSE WARDROBE THAT BROUGHT US ALL ON A SWEET ESCAPE EDITED BY GERALD TAN

If your kid is good at sports, music or has other talents, the DSA programme may be his key to getting into an elite secondary school or specialised school. Here’s what you should know about the process.

As she bulks up her resume in the Year of the Pig with new directing credits and greater culinary pursuits, Jeanette Aw is proving she can have her cake and eat it too

From the busy metropolis of Bangkok to the deep green of the Malaysian jungle, these stays will refresh the soul.

Having valuable skills is the best way to get ahead in your career. Here are some of the popular ones employers are looking for in 2019.

Serene and warm, Alizee Brion’s beachfront home offers a glimpse into her personal world. KArie Monie finds out more.

No animals are harmed in the production of these juicy meat-tasting burgers.

TAKING PROBIOTICS CAN BOOST YOUR DIGESTIVE HEALTH AND IMMUNITY, AND ALSO POTENTIALLY IMPACT YOUR EMOTIONAL HEALTH. ARM YOURSELF WITH THESE KNOW-HOWS BEFORE STARTING ON A COURSE.

The problem with wireless in-ear headphones is working out what to do with them when they’re not in use.

Luxurious pop-ups allow guests to have their nature and their caviar, too.

Mixologist Akshar Chalwadi challenges your perception of what makes a drink with plated cocktails that look and taste like food – but still give you the right buzz.

As collaborations become the heart of fashion’s existence today, how do we keep the industry fresh and impactful while moving forward?

Unlike mathematical equations, gender stereotyping has a less definite answer.

Magic Square might be the hottest new restaurant trending on social media, but there is a lot more than meets the eye to this pop-up helmed by three previously unknown local chefs.

There’s a new wave of beauty treatments that claim to enhance, contour and sculpt, all without you needing to go under the knife.

Tough challenges, feisty characters and zero margin for error – those were the conditions that participants faced in the sixth edition of the reality interior design competition The Apartment: Passion For Design. Emerging from the ordeal was Philippines-based fashion designer Stephanie Dods, whose finely tuned design instinct and perfectionist streak was her winning edge.

Venue SINGAPORE ISLAND COUNTRY CLUB, BUKIT COURSE

As a parent, you have some big decisions to make, so how do you make sure you don’t sell yourself short? SASHA GONZALES finds out what you must consider when you decide to upgrade, have baby No. 2, quit your job to be a stay-at-home mum, and more.

Having pre-dinner drinks is a great way to start an evening at Origin Grill & Bar. Decked out in dark wood and dotted with plush leather chairs, Origin Bar has a convivial vibe that makes you relax immediately. We enjoy the namesake Origin cocktail, a gin-based thirst-quencher made with spiced pineapple and sugar cane. We also have our eye on other intriguing cocktails such as Leaf The Curry (think curry leaf, tamarind, cardamom and aged rum), and tempting bar snacks (poached lobster roll with trout caviar, anyone?). Alas, dinner beckons.

When you step into Ushidoki’s main dining room in a shophouse on Tras Street, it’s clear that chef Hirohashi Nobuaki is not one to stick with tradition for the sake of it. The kaiseki master shifted his specialisation from seafood to beef two and a half years ago, based on one main approach: “(I applied) the ways I handle fish/ seafood to the way I handle the beef.”

There’s always a lot going on at Nouri: on the plates, in the form of the upcoming calendar of special dinners and, not least, in chef Ivan Brehm’s head. Started by Brehm last year, Nouri is a place where you leave your expectations at the door, and by that we mean that you’ll never be able to guess what Brehm will serve for his omakase menus. Born in Brazil and having worked at many luminous restaurants such as New York’s Per Se, Spain’s Mugaritz, and England’s The Fat Duck, including a stint heading Bacchanalia in Singapore, Brehm is finally cooking the food he wants to cook. Calling it “crossroads cooking”, the fare here revolves around food stories from the world over.

Now into its 9th year, the annual G Restaurant Awards continues to celebrate the vibrancy of Singapore’s culinary landscape by recognising stellar dining experiences delivered by top restaurants in Singapore.

Ishi is the latest outfit to join the bevy of fine-dining Japanese restaurants in Singapore. Located on the second level of the new Intercontinental Robertson Quay, it serves Kappo cuisine, which features both cold and hot preparation using the season’s best ingredients.

The newly revamped Forest Adventure treetop obstacle course will get your heart racing and adrenalin pumping.

In celebration of International Women’s Day on March 8, we highlight these amazing career-oriented women, who are making significant time to pursue their fitness passions. We hope you’ll be just as inspired by them as we are.

Some parents in Singapore send their kids for handwriting classes, but experts question the need for such courses, especially for preschoolers.

Singer Tay Kewei grabbed our attention by sharing her labour video online and throwing a gangster-themed first-month party. But what we really want to know is, what’s baby #ShenMo’s real name? By LYNN WEE

With an increasing number of cafes and restaurants serving up delicious, wholesome vegetarian food, there’s no better time to go meatless than now. Here are our favourites.

In which we ask three men to get candid on a very hot topic.

There has to be a reason for Andre Chiang’s longevity in our dining scene, from the time he carved out his memorable creations at Jaan to his current full-fledged restaurant at Bukit Pasoh.

While most itamae (sushi chefs) wield a 27cm-long yanagi ba (sushi knife), chef Yuji Sato’s weapon of choice is a sustained 32cm.

Golf and spas treatments for men.

Venue SINGAPORE ISLAND COUNTRY CLUB, NEW COURSE.

FOUNDER AND MD OF ASIA’S LARGEST YACHT DEALERSHIP, MIKE SIMPSON REMAINS AS MOTIVATED AS EVER AFTER 33 YEARS LEADING SIMPSON MARINE – SO WHEN WILL HE SLOW DOWN AND ENJOY THE LIFESTYLE HE HAS BEEN PROMOTING FOR SO LONG?

Looking for interesting activities to keep your little ones busy during the March holidays? BAZAAR Junior rounds up popular courses from across the island in this special segment that shows learning can be thoroughly fun.

The precious heartbeat that powers any timepiece is, of course, its movement.

Delight your better half this Valentine’s Day by treating her/him to a five-course romantic dinner at 1919 Waterboat House.

Mention Pasta Fresca and you might think that the Italian restaurant chain serves only pasta.

Sure, it’s not considered the most important meal of the day, but that doesn’t mean you shouldn’t grant yourself a midday indulgence.

Joining a golf club is a pricey proposition in Singapore, so we’ve “putt” together some affordable ways to enjoy the game.

Your child will enjoy the exciting activities and games, and unique teaching methods used in the English courses at the British Council. But, more importantly, they inspire a lifelong passion for the language.

These green, open spaces go beyond the usual neighbourhood playgrounds and take fun time to a whole new level for the family.

They are only prescribed for microbial infectionsThere’s a lot more to these disease fighters than you think. Here’s the low-down on how to use them correctly.

The next time you’re planning a trip Down Under, don’t just opt for the obvious cities and itineraries. Do like the Her World team does and choose the road less travelled. Here, we share our favourite alternative hotspots.

LAUNCHED IN EARLY 2015, the Nansha Marina Nautical Training Centre (NMNTC) held its first course in April and has since been holding the Chinese Pleasure Yacht Driving License courses on a monthly basis in Guangzhou, China.