Rustic Italian pizza to liven up your family meal time in only 10 minutes.
Rustic Italian pizza to liven up your family meal time in only 10 minutes
Put away the passports! You no longer have to book a flight to Rome to savour authentic Italian pizza. Sunshine Italian Pizza’s delicious range comes with gourmet toppings, delivering a burst of delicious Italian flavours in every mouthful. What’s more, Sunshine Italian Pizza is also Halal and is endorsed and certified by COREIS Italian Islamic Religious Community Halal Italia.
Square Laid Bare
Combining convenience and taste, a good Italian pizza is a culinary gift that isn’t always easily attained. Sunshine has come to the rescue with its new range of stone-baked to perfection Italian pizza that combines all the things we love about this imported national treasure – airy base, crackling crust and robust toppings swathed in melty cheese – in a unique rectangular base in the Al Taglio style made popular in Rome. Being square never looked this good!
Truffle Ruffle
When it comes to pizza, flavour is king. Paying homage to its Italian origin, Sunshine presents Tartufo e Funghi. This summer truffle and mushroom offering is the first ready-made truffle pizza in Singapore that is sure to ruffle some feathers but only in the best way. This unique gastronomic offering infuses delicious complexity to every bite and as with all Sunshine products, uses only the finest ingredients with no added preservatives. Enjoy juicy champignon mushrooms drizzled in a concoction of aromatic black summer truffle sauce and extra virgin olive oil.
Classic Fantastic
Sunshine has kept Italy’s timehonoured flavour combination intact for your eating pleasure with the all-time favourite Margherita. A light pizza with oregano, mozzarella cheese and a dash of extra virgin olive oil that is sure to leave a smile on all those who come across it. Vibrant, savoury and tangy, Sunshine’s rendition of this classic Italian pizza is set to wow palates.
Very Veggie
Sunshine hasn’t left out the vegetarians amongst us. Swathed in the colours of the Italian flag, cherry tomato for red, rockets for green and mozzarella for white, Rucola e Pomodoro isn’t just a treat for the eyes, it’s a delight for your taste buds too. Made of a medley of peppery rocket leaves with succulent cherry tomatoes on a crispy crust and finished with a dash of oregano, extra virgin olive oil and mozzarella cheese, vegetarians can breathe a sigh of relief and truly exclaim ‘no meat, no problem.’
