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The New Exotics

The New Exotics

The Peak

From unusual to downright peculiar, here are the most intriguing ingredients gracing Singapore’s finest tables and the best dishes to try them in.

Toasts To Tradition

Toasts To Tradition

The Singapore Women's Weekly

We asked chefs to share recipes for their favourite festive dishes and, of course, they had to put their own signature twists to them.

The new shortcuts

The new shortcuts

Shape

Layer flavour, blend spices, get creative with your broiler. Here are the best ways to put dinner on the table in 30 minutes flat.

Small Bites Big Flavours

Small Bites Big Flavours

Shape

Shop your fridge! We bet you already have many of the ingredients for killer appetisers. Combine those staples in fresh, creative ways for fun and festive new tastes. Prep a bunch for a gathering, or throw together a few for a different kind of weeknight dinner.

DOUBLE UP!

DOUBLE UP!

The Singapore Women's Weekly

With these clever recipes, you can enjoy a delicious dinner and have the core ingredients left over for another amazing meal.

The other Japan

The other Japan

Young Parents

Tokyo, Osaka, Hokkaido – been there, done that? It’s time to experience the warm hospitality of family-friendly Okinawa.

SOUP OF THE DAY

SOUP OF THE DAY

Simply Her

If you must have a hot bowl of comfort for dinner every night, these seven recipes will take you through an entire week.