Jet-setters with an appetite for the finer things in life need to book a room—and secure dinner reservations— at Hotel Metropole MonteCarlo, stat.
Jet-setters with an appetite for the finer things in life need to book a room—and secure dinner reservations— at Hotel Metropole MonteCarlo, stat.
Heinz Beck, only one of the world’s most prominent chefs and the man behind Rome’s famed La Pergola, has taken over the hotel’s uberchic Odyssey restaurant till 30 September.
Consider this your invitation to partake in his three Michelin-star Italian and Mediterranean dishes in culinary enclave conceptualised by Karl Lagerfeld. this gastronomic escape further by dining at the other two restaurants in the hotel, also created by Joël Robuchon, one of the world’s most celebrated chefs.
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