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SIMPLY DIVINE

SIMPLY DIVINE

The Singapore Women's Weekly

MasterChef Australia’s Poh Ling Yeow’s first love is baking. Here, the celebrity chef brings you some of her all-time favourite sweet treats, perfect for Mother’s Day

MAD FOR CHOCOLATE

MAD FOR CHOCOLATE

The Singapore Women's Weekly

Easter is the one time of year you can never have too much of these delightful sweets.

It’s Our Birthday!

It’s Our Birthday!

The Singapore Women's Weekly

And, of course, we’re celebrating with cake – thanks to the ancient Greeks who created moon-shaped birthday cakes as an offering to Artemis, and lit them with candles so they shone like the moon. We know these will shine at your table…

Delicious Easter Treats

Delicious Easter Treats

The Singapore Women's Weekly

Here Is How To A Delicious Easter Cake

One BBQ chicken...

One BBQ chicken...

The Singapore Women's Weekly

...and you’ll be able to create these yummy family dinners

Here’s to 2016

Here’s to 2016

The Singapore Women's Weekly

Ring in the New Year with a delicious spread of sweet and savoury party platters that are sure to please.