How Luke Holden grew a single lobster roll shack into a multimillion-dollar, vertically integrated seafood business.

Jewel Changi Airport is taking dining to a whole new level at an enchanting lush oasis.

Getting in the mood for love is easy when the backdrop is jewel’s luscious indoor oasis. Steal twosome time with your bae amid the Christmas bustle, and complete it with a romantic dining experience.

The primordial stillness that reigns over New Zealand’s remote and pristine Dusky Sound makes an impression on seasoned traveller Victoria Burrows.

ASIAN FOOD’S FINE-DINING RENAISSANCE HAS REINVIGORATED THE TOP END OF SINGAPORE’S CULINARY LANDSCAPE. DISCOVER THE EXCITING CHANGES UNDERWAY.

Maldivian resorts sometimes rely too heavily on their looks, but Anantara Kihavah Maldives Villa has style and substance.

...Of burgers, and milkshakes and all the other things that make up our teenage dreams.

Taste the esteemed Louis XIII in five ways with an exclusive food pairing created by the brand’s house chef and cellar master.

No animals are harmed in the production of these juicy meat-tasting burgers.

Having pre-dinner drinks is a great way to start an evening at Origin Grill & Bar. Decked out in dark wood and dotted with plush leather chairs, Origin Bar has a convivial vibe that makes you relax immediately. We enjoy the namesake Origin cocktail, a gin-based thirst-quencher made with spiced pineapple and sugar cane. We also have our eye on other intriguing cocktails such as Leaf The Curry (think curry leaf, tamarind, cardamom and aged rum), and tempting bar snacks (poached lobster roll with trout caviar, anyone?). Alas, dinner beckons.

Now into its 9th year, the annual G Restaurant Awards continues to celebrate the vibrancy of Singapore’s culinary landscape by recognising stellar dining experiences delivered by top restaurants in Singapore.

The wildly popular Vintage Champagne brunch at Colony is the most spectacular Sunday champagne brunch in town.

There has to be a reason for Andre Chiang’s longevity in our dining scene, from the time he carved out his memorable creations at Jaan to his current full-fledged restaurant at Bukit Pasoh.

Whether it’s an indulgent lobster dish or a comforting bread bowl of soup, the Philips Viva Collection Airfryer HD9623/11 can whip it up!

Take a direct flight from Singapore to Boston via Doha on Qatar Airways.

BELIEVE IT OR NOT, WHAT WE PAY BIG BUCKS FOR AT MICHELIN-STARRED RESTAURANTS WERE REJECTED EVEN BY PRISONERS AND SERVANTS.

Lobster lovers can get their fill of Maine lobsters at Lime, which is located in Parkroyal On Pickering. The restaurant’s Lobsterfest promotion features dishes such as the Lobster Bisque Risotto and Lobster Salad With Wasabi Aioli (above). Lobsterfest is available daily from 6:30pm to 10:30pm and ends on June 19, 2016.

We’re diving into the ocean to fulfill all our seafood cravings for the month.

Testing all the new restaurants in Singapore means we have a lot on our plates (literally). So, after a year of chomping, chewing and slurping, it only seems fair for us to share 2015’s best bites with you. By TAN MIN YAN