A new style of Champagne is bubbling up, offering aficionados distinct and differentiated tastes.

Bring opposing flavours together, and that’s where the food magic happens.

These bidders stopped at nothing to get the perfect fruit.

Packed with heart-protective and cancer-fighting polyphenols, they are so good for you. For a twist on the classic cheese plate, give red or green grapes a quick saute or some time in the oven. Heat gives the fruit a unique, concentrated sweet-tart flavour. Try these three new ways to serve grapes.