Got half an hour? Then dinner’s sorted.

Saving money on household expenses doesn’t mean you have to compromise on family meals. Here’s how to feed a crowd on a budget.

Take your afternoon treats to the next level with these decadent creations

ZUCCHINI, LAMB & MISO RICE BOWL.

The new noodles are made from lentils, cauliflower, and chickpeas, and they're packed with health-boosting nutrients and a richness that gives dishes more flavor and complexity. These meals will win you over, combining the most exciting plant-based pastas with the season's peak ingredients.

We show you how to make these much-loved hawker dishes and they’re easier than you think!

Triple Tested - For Your Success Every Time.

Who says you have to sacrifice taste when you’re watching your diet. If you’re keen on shedding some weight, but don’t intend to neglect your taste buds, we’ve got just the dishes for you. One serving for any of these recipes is under 300 calories!

The fresh, new approach to this beloved cuisine puts a twist on traditional dishes, with an emphasis on vegetables prepared in wildly creative ways. The result is bright, beautiful, and intensely flavourful. Here, two top chefs share the meals they love – and you will too.

Soup up your kitchen with these cutting-edge appliances that will change the way you prep food and whip up a delectable feast for your family.

Here's a list of the best restuarants in 2019 for a pampering meal.

Want to take your Lunar New Year feasting up a level this year?

Lift your Christmas dinner to all-new heights with modern takes on the feasting essentials.

If there’s a last minute group of friends coming over, whip out these addictive nibbles – they are not as complicated as they look.

If there’s a last minute group of friends coming over, whip out these addictive nibbles – they are not as complicated as they look.

Stuck for time but still want to serve up a mouth-watering meal?

Whether you’re craving a rich feed or watching your waistline, there are delish choices to suit your mood .

If you're houseproud and love to entertain at home, you'll want the very best for your family and guests!

Salmon is a choice source of omega-3 fatty acids crucial for heart health, and there’s something here to tick everyone’s box

Some ingredients have the power to transform a dish, making it richer, bolder, and more exciting. We asked chefs for their personal game changers – and the creative ways they work magic.

To celebrate National Day, we asked chefs to give their signature twist on their favourite Singaporean dish.

Having pre-dinner drinks is a great way to start an evening at Origin Grill & Bar. Decked out in dark wood and dotted with plush leather chairs, Origin Bar has a convivial vibe that makes you relax immediately. We enjoy the namesake Origin cocktail, a gin-based thirst-quencher made with spiced pineapple and sugar cane. We also have our eye on other intriguing cocktails such as Leaf The Curry (think curry leaf, tamarind, cardamom and aged rum), and tempting bar snacks (poached lobster roll with trout caviar, anyone?). Alas, dinner beckons.

Ishi is the latest outfit to join the bevy of fine-dining Japanese restaurants in Singapore. Located on the second level of the new Intercontinental Robertson Quay, it serves Kappo cuisine, which features both cold and hot preparation using the season’s best ingredients.

They’re quick, easy and on-trend. These easy, yummy meals will hit the spot every time.

Layer flavour, blend spices, get creative with your broiler. Here are the best ways to put dinner on the table in 30 minutes flat.

Shop your fridge! We bet you already have many of the ingredients for killer appetisers. Combine those staples in fresh, creative ways for fun and festive new tastes. Prep a bunch for a gathering, or throw together a few for a different kind of weeknight dinner.

We all check online reviews before going to a new restaurant, a new bar, and even a new movie. But just how much can you trust these crowd-sourced ratings, really? Like the hard-hitting journalists we are, the CLEO team members put their guts on the line to find out.

Are you making these six travel health mistakes? EVELINE GAN shows you why they could ruin your family’s next holiday.

Cooking is a great way for you to bond with your children. Create plenty of delicious, wholesome meals together with Okome Shortgrain Rice.

There has to be a reason for Andre Chiang’s longevity in our dining scene, from the time he carved out his memorable creations at Jaan to his current full-fledged restaurant at Bukit Pasoh.

No time to cook on weeknights? These women tried the tingkat services here to see if the dishes were as good as anything they could make themselves for family night.

Serve up these fuss-free one-dish meals to wow your guests

Getting enough of five key minerals will supercharge your workout and strengthen your muscles, bones and heart. Here’s how to safely up your intake.

Eating the right type of foods can help to improve the quality of your skin, hair and nails

Celebrity chef Kylie Kwong puts together for us a mouthwatering feast for a prosperous Lunar New Year.

We cast our eye on the local dining scene and show you how to make the hottest dishes from Mookata to Korean Fried Chicken in your kitchen By Sylvia Ong