SHOW SOME LOVE
Harper's BazaarNot all of us are cut out to be a Jamie Oliver or Eric Kayser. Tuck into some great nosh while staying in, and support the talented chefs in the local F&B industry
FLAVOURS OF HOME
The Singapore Women's WeeklyTo celebrate National Day, we asked chefs to give their signature twist on their favourite Singaporean dish.
Chicken Rendang Pasta
Simply HerThe spicy dish gets a lighter, healthier twist. MANFRED THAM shares his recipe for a fast, delightful meal.