Porridge is so simple and rustic that it’s often overlooked. The chefs at Intercontinental Singapore share their recipes for this ultimate comfort food...
Crab meat popiah. Satay marinade with freshly ground lemongrass and galangal. Modern texture-enhancing techniques. Local food is being elevated to newer, greater heights. TAN MIN YAN susses out the trend....
Porridge is so simple and rustic that it’s often overlooked. The chefs at Intercontinental Singapore share their recipes for this ultimate comfort food...
Crab meat popiah. Satay marinade with freshly ground lemongrass and galangal. Modern texture-enhancing techniques. Local food is being elevated to newer, greater heights. TAN MIN YAN susses out the trend....
Porridge is so simple and rustic that it’s often overlooked. The chefs at Intercontinental Singapore share their recipes for this ultimate comfort food...