Saving money on household expenses doesn’t mean you have to compromise on family meals. Here’s how to feed a crowd on a budget.

The new noodles are made from lentils, cauliflower, and chickpeas, and they're packed with health-boosting nutrients and a richness that gives dishes more flavor and complexity. These meals will win you over, combining the most exciting plant-based pastas with the season's peak ingredients.

We show you how to make these much-loved hawker dishes and they’re easier than you think!

Stock your freezer with hearty dishes that will make quick, wholesome dinners on busy nights

To celebrate National Day, we asked chefs to give their signature twist on their favourite Singaporean dish.

Make two meals from one! To help, we've got easy solutions for involving big-batch cooking and a thoughtful use of leftovers.

This National Day, we asked chefs to recreate their favourite local dish. The results? Hearty, comfort foods for the family.