Chocolate Delights | Make Your Own Jam | WFH Essentials

As part of its Single Ingredient programme, Krug sent chef ambassadors to Jaipur to create dishes using the humble onion. Zen’s executive chef Tristin Farmer shares the experience.

Change up your everyday stir-fry dishes with unexpected ingredients to enrich flavours and enhance textures

SALMON & MISO NOODLE SALAD.

We know it’s tough to prep a wholesome meal on busy weeknights, so we’ve picked out some trusty soup recipes you can prep ahead over the weekend, and freeze. From a hearty French Onion Soup to yummy Chicken Pho, there’s something for every night of the week!

These tasty treats are easy to make and perfect for entertaining

Place noodles and flavour sachets in a large heatproof bowl.

Farm-stand ingredients and creative twists make for lighter, brighter morning meals. These delicious breakfasts will have you actually happy to leave your bed.

Pasta bakes are so comforting and make perfect one-dish meals for the family.

We show you how to make these much-loved hawker dishes and they’re easier than you think!

When you’re so busy during the week, it’s easy to whip out the phone and send for food.

The way we eat today calls for no rules – just fresh, healthy ingredients and innovative combinations that taste as good for breakfast and lunch as they do for dinner.

Triple Tested - For Your Success Every Time.

Who says you have to sacrifice taste when you’re watching your diet. If you’re keen on shedding some weight, but don’t intend to neglect your taste buds, we’ve got just the dishes for you. One serving for any of these recipes is under 300 calories!

The bright, punchy flavours of scallions and onions add a welcome bite and hint of sweetness to dishes.

The fresh, new approach to this beloved cuisine puts a twist on traditional dishes, with an emphasis on vegetables prepared in wildly creative ways. The result is bright, beautiful, and intensely flavourful. Here, two top chefs share the meals they love – and you will too.

Soup is a perfect pick for cold, rainy days.

Stay strong with healthy, vibrant taste sensations that will help you restore and reenergise.

Want to take your Lunar New Year feasting up a level this year?

We asked chefs to share recipes for their favourite festive dishes and, of course, they had to put their own signature twists to them.

Busy days call for one-pot meals that nourish and satisfy the whole family, like these delicious creations from a mummy food blogger.

Sure, you’ve had quinoa, rice and bulgur, but not like this.

Many factors can turn a good cook into a great one, but there are five standout tricks chefs swear by to elevate anyone’s skills.

Stuck for time but still want to serve up a mouth-watering meal?

Whether you’re craving a rich feed or watching your waistline, there are delish choices to suit your mood .

Whip up the most delicious and nutritious meals at home with these award-winning cooking ingredients and food must-haves.

It’s the nutritious snack we can’t get enough of. Here are 10 new hummus flavours to try

Salmon is a choice source of omega-3 fatty acids crucial for heart health, and there’s something here to tick everyone’s box

Put some char on them, let ’em get smoky, and give your veggies new life as main courses with intensified flavour and hearty, dig-in texture.

Some ingredients have the power to transform a dish, making it richer, bolder, and more exciting. We asked chefs for their personal game changers – and the creative ways they work magic.

To celebrate National Day, we asked chefs to give their signature twist on their favourite Singaporean dish.

It’s a seemingly humble ingredient but the fresh flavours of tomatoes play a key role in quintessential Italian cooking. Try these refreshing recipes for an easy, laid-back meal

Make two meals from one! To help, we've got easy solutions for involving big-batch cooking and a thoughtful use of leftovers.

Score a table at one of these modern Chinese restaurants that have been recently launched, refurbished or relocated.

With these clever recipes, you can enjoy a delicious dinner and have the core ingredients left over for another amazing meal.

After modern Australian restaurant Whitegrass opened at Chijmes in 2016, the fine-dining circle waxed lyrical.

These fabulous ideas turn our favourite staple into simple-yet-delicious dinners.

Use our easy ways to turn the boring staple into amazing dishes.

Udon, wonton or Hokkien mee, the family will love thesedelicious, creative dinner options.

Dropping a dress size has never been easier with our simple two-day diet that promises big results with minimal effort.

Our delicious take on traditional Christmas fare is the perfect, refreshing blend of old and new.

Give your festive turkey that wow factor with these delish, fancy fillings.

Paneer is a fresh Indian cheese with a mild taste and a similar texture to haloumi. It is high in protein, making it a great addition to a vegetarian diet. For variation, add some leftover cooked chicken or lamb to the pizzas.

These inspired recipes are so tasty and satisfying, you won’t even miss the meat.

Humble vegetables are elevated to fine-dining status with these incredible culinary creations.

In a wok or a large frying pan, heat oil on high. Stir-fry prawns in batches, 2 to 3 mins each, until completely changed colour. Remove. 2 In same wok, stir-fry onion, ginger and shrimp paste 1 to 2 mins until onion is tender. Return prawns to wok with sauces, sugar, chilli and pepper, stir-frying 1 min. 3 Add beans and spinach to wok. Stir-fry 1 to 2 mins until spinach begins to wilt. Serve with rice and mint.

Ultimate Beef Burger

A wave of Hawaiian food is sweeping across the island. And it’s as healthy as it is delicious.

Although they can be used interchangeably, some varieties will suit specific cuisines and flavours better than others

Some dishes come and go, but the ones here are what we consider forever recipes – foolproof, healthy and so delicious, you’ll want them for your permanent collection.

...and you’ll be able to create these yummy family dinners

Moneybags Prep 20 mins • Cook 20 mins • Makes 30

Celebrity chef Kylie Kwong puts together for us a mouthwatering feast for a prosperous Lunar New Year.

Ring in the New Year with a delicious spread of sweet and savoury party platters that are sure to please.