
Bagaar Beauty Awards 2020
Harper's BazaarFrom breakthrough skincare formulas to groundbreaking makeup textures, beauty innovation has pushed forth speedily—especially in these times of pandemic, when self-love and self-care are so essential.

Caramel Eclairs
The Singapore Women's WeeklyChoux pastry is a French classic that transforms in the oven into airy puffs with a crisp exterior, ready to be filled and iced. It may seem a little daunting to make, but it’s easy with our step-by-step guide.

Mood For Mango
The Singapore Women's WeeklyMango makes refreshing and satisfying sweet treats – perfect for relaxed entertaining.

In Good Company
The Singapore Women's WeeklyChocolate has a way of seducing our senses and sending us to a state of euphoria. Dive into this cocoa bliss with these four tested-and-loved chocolate recipes Chocolate

FOOD & HOME
The Singapore Women's WeeklyChocolate Delights | Make Your Own Jam | WFH Essentials

PLASH DANCE
FemaleSIMPLE YET BOLD WITH GRAPHIC INCISIONS INSPIRED BY THE BRAND’S SIGNATURE QUILTING, CHANEL’S COCO CRUSH LINE OF FINE JEWELLERY HAS ALWAYS MEANT AN EFFORTLESS WAY TO MAKE A PERSONAL STATEMENT.

Mid-week Meals On A Shoestring
The Singapore Women's WeeklySaving money on household expenses doesn’t mean you have to compromise on family meals. Here’s how to feed a crowd on a budget.

Goodbye Self-control
The Singapore Women's WeeklyMidway between a cake, a tart and a slice, these slab cakes are the perfect way to sweeten a crowd.

Her World Beauty Awards 2020
Her WorldA total of 155 new products. More than 180 award categories. A panel of 14 dedicated judges. Weeks of non-stop testing.

All Souped Up
The Singapore Women's WeeklyWe know it’s tough to prep a wholesome meal on busy weeknights, so we’ve picked out some trusty soup recipes you can prep ahead over the weekend, and freeze. From a hearty French Onion Soup to yummy Chicken Pho, there’s something for every night of the week!

Feast Of Flavours
The Singapore Women's WeeklyLevel up your Lunar New Year feast with these impressive recipes filled with wonderful, familiar flavours and “good luck” ingredients.

Comfort Rice Bowls
The Singapore Women's WeeklyZUCCHINI, LAMB & MISO RICE BOWL.

EENY MEENY MINY MOE
Harper's BazaarInspired by the jewellery's matelasse pattern and versatile style, we explore the playful side of Chanel's Coco Crush pieces.

The Main Event
The Singapore Women's WeeklyChristmas is a special time when family and friends come together to laugh, love and feast. Make your festive celebrations extra special with these amazing recipes

Divine Desserts
The Singapore Women's WeeklyCreate a festive centrepiece for the Christmas table with a decadent smash cake, an elegant ice-cream pudding log or an irresistible tiramisu

4 Ways With Sweet Potato
The Singapore Women's WeeklyIt’s the new toast! Switch bread to sweet potato for these on-trend low-GI snacks. You can use a toaster oven but the sandwich press works a treat.

Happy Birthday!
The Singapore Women's WeeklyThe Weekly turns 22 this month, so we’re celebrating with these delicious tea party recipes. Our dainty sandwiches, delicate pastries and gorgeous cake are sure to impress.

A FRESH TWIST ON PASTA
ShapeThe new noodles are made from lentils, cauliflower, and chickpeas, and they're packed with health-boosting nutrients and a richness that gives dishes more flavor and complexity. These meals will win you over, combining the most exciting plant-based pastas with the season's peak ingredients.

NATURAL NOURISHMENT
ShapeFarm-stand ingredients and creative twists make for lighter, brighter morning meals. These delicious breakfasts will have you actually happy to leave your bed.

Pasta Night!
The Singapore Women's WeeklyPasta bakes are so comforting and make perfect one-dish meals for the family.

Fuss-Free Desserts
The Singapore Women's WeeklyTriple Tested - For Your Success Every Time.

One-Pan Wonders
The Singapore Women's WeeklyWhen you’re so busy during the week, it’s easy to whip out the phone and send for food.

THE NEW ANYTIME MEAL
ShapeThe way we eat today calls for no rules – just fresh, healthy ingredients and innovative combinations that taste as good for breakfast and lunch as they do for dinner.

Sweat It Out In Style
The Singapore Women's WeeklyIf you need an extra push to start working out to beat the scales, let these chic active wear motivate you to move more often.

MASTER OF ILLUSION
Home & DecorThrough his photographs, hiroshi sugimoto, one of Japan’s most important contemporary artists, obscures and alters reality, blurring the boundaries between truth and illusion.

THE BIG IDEAS
Her WorldWhile S/S and F/W generate bigger showmanship buzz, it’s the in-between seasonal collections – Resort (also known as Cruise) and Pre-Fall – that are designed for longevity as much as desirability. So before you head for a store or go online, let this first of a two-parter be your guide to what to wear and covet from now until August.

Fresh Pickings
ShapeThe bright, punchy flavours of scallions and onions add a welcome bite and hint of sweetness to dishes.

MODERN MEXICAN
ShapeThe fresh, new approach to this beloved cuisine puts a twist on traditional dishes, with an emphasis on vegetables prepared in wildly creative ways. The result is bright, beautiful, and intensely flavourful. Here, two top chefs share the meals they love – and you will too.

THE JEWELLERY STAPLE WITH A WHOLE LOT OF PUNK
FemaleWHO SAYS MADE-FOREVERYDAY LUXURY BLING IS DEVOID OF ATTITUDE? NOT CARTIER WITH ITS LATEST SIGNATURE RANGE, MOST APTLY DUBBED CLASH DE CARTIER.

CLASH OF THE TIMES
The PeakInspired by heritage but made with modernity firmly in mind, the new Clash de Cartier jewellery collection is a study in chic contrasts.

SLURP IT UP
ShapeSoup is a perfect pick for cold, rainy days.

BRIGHT BOLD FLAVOUR
ShapeStay strong with healthy, vibrant taste sensations that will help you restore and reenergise.

PRETTY SWEET
ShapeThe new way to brew lattes is to infuse them with botanicals, making them as beneficial as they are beautiful.

THERE’S A NEW FORMULA TO MODERN GLAMOUR
FemaleMonochromatic black or white staples and pretty, made-for-everyday fine jewellery can come across as kinda, well, basic.

HW’s 2019 Beauty Awards
Her WorldBeauty reviews are a dime a dozen all over the Internet.

Tickled Pink
The Singapore Women's WeeklyThese sweet treats will make any heart sing!

Toasts To Tradition
The Singapore Women's WeeklyWe asked chefs to share recipes for their favourite festive dishes and, of course, they had to put their own signature twists to them.

CRUSH ON YOU
Harper's BazaarMarch to the rhythm of your own beat with Chanel Coco Crush’s chic, versatile pieces.

Cook & FreezeCook & Freeze
The Singapore Women's WeeklyStock your freezer with hearty dishes that will make quick, wholesome dinners on busy nights

All In One
Young ParentsBusy days call for one-pot meals that nourish and satisfy the whole family, like these delicious creations from a mummy food blogger.

A Whole New Way With Grains
ShapeSure, you’ve had quinoa, rice and bulgur, but not like this.

Classy Canapes In No Time
The Singapore Women's WeeklyIf there’s a last minute group of friends coming over, whip out these addictive nibbles – they are not as complicated as they look.

Classy Canapes In No Time
The Singapore Women's WeeklyIf there’s a last minute group of friends coming over, whip out these addictive nibbles – they are not as complicated as they look.

EAT WELL, LIVE WELL
The Singapore Women's WeeklyStuck for time but still want to serve up a mouth-watering meal?

Delicious Christmas Bakes
The Singapore Women's WeeklyTry our easy three-in-one fruit mix, studded with festive dried cranberries and rich with brandy, to create a traditional Christmas cake, pudding and cute mince pies

HEARTY VS HEALTHY
The Singapore Women's WeeklyWhether you’re craving a rich feed or watching your waistline, there are delish choices to suit your mood .

Fun, Yummy Ways With Cereal
The Singapore Women's WeeklyTransform the kids’ favourite breakfast cereals into awesome sweet treats.

The Best Fridge & Pantry Essentials – Voted By You
The Singapore Women's WeeklyWhip up the most delicious and nutritious meals at home with these award-winning cooking ingredients and food must-haves.

MANGO MAGIC
The Singapore Women's WeeklyBeyond their sweet, luscious taste, mangoes are packed with antioxidants, fibre and vitamin C that help lower cholesterol levels, improve eye health and boost the immune system.

Instant Gratification
Her WorldGet your artisanal coffee fix whenever, wherever – thanks to the single-drip coffee bags from Bettr Barista and Hook Coffee. We love the variety and complex taste profiles – and, oh, no queues.

Grill Your Produce
ShapePut some char on them, let ’em get smoky, and give your veggies new life as main courses with intensified flavour and hearty, dig-in texture.

The Flavour Makers
ShapeSome ingredients have the power to transform a dish, making it richer, bolder, and more exciting. We asked chefs for their personal game changers – and the creative ways they work magic.

CHIC, AHOY
Harper's BazaarChanel’s latest Métiers d’Art collection, Paris-Hamburg, takes inspiration from the port town of Karl Lagerfeld’s birth—with plenty of cool sailor accoutrements, to boot.

Dreamy Chocolate Treats
The Singapore Women's WeeklyWe love our chocolate, so we’re celebrating World Chocolate Day on July 7 with these unapologetically over-the-top creations

I SAY TOMATO
The Singapore Women's WeeklyIt’s a seemingly humble ingredient but the fresh flavours of tomatoes play a key role in quintessential Italian cooking. Try these refreshing recipes for an easy, laid-back meal

Flush Forward
The Singapore Women's WeeklyFind the right blush for your skin tone, without the fuss

Best Business Lunch Western
The PeakHaving pre-dinner drinks is a great way to start an evening at Origin Grill & Bar. Decked out in dark wood and dotted with plush leather chairs, Origin Bar has a convivial vibe that makes you relax immediately. We enjoy the namesake Origin cocktail, a gin-based thirst-quencher made with spiced pineapple and sugar cane. We also have our eye on other intriguing cocktails such as Leaf The Curry (think curry leaf, tamarind, cardamom and aged rum), and tempting bar snacks (poached lobster roll with trout caviar, anyone?). Alas, dinner beckons.

From Gucci – And The Stuff That Went Into It
Her WorldIncluding the stuff that didn’t. So that you have the option of shopping for the same, or a similar look.

Easy recipes for leftover food
The Singapore Women's WeeklyMake two meals from one! To help, we've got easy solutions for involving big-batch cooking and a thoughtful use of leftovers.

Real simple
Young ParentsEating clean is mummy influencer BELLA KOH’s mantra when it comes to feeding her daughter. Here, she shares some easy recipes you can replicate at home.

SIMPLY DIVINE
The Singapore Women's WeeklyMasterChef Australia’s Poh Ling Yeow’s first love is baking. Here, the celebrity chef brings you some of her all-time favourite sweet treats, perfect for Mother’s Day

MAD FOR CHOCOLATE
The Singapore Women's WeeklyEaster is the one time of year you can never have too much of these delightful sweets.

Makeup: Bases
Her WorldThese winners are not the ones that give the Korean dewy look (sorry!). Why? Because the latter are just not right for our climate. The ones we do love are the semimatte variety. They make us look fresh, radiant, and simply us.

PASTA MASTERCLASS
The Singapore Women's WeeklyPasta is a staple in Italian cuisine, after Marco Polo is said to have brought back the idea of noodles from China. Take this well-loved ingredient to new heights by making your own fresh pasta, tossed with our delicious sauce recipes.

Richer, deeper, bolder
ShapeTwo secret flavour-boosting ingredients are exciting chefs these days: coffee and tea. The perks? A robustness and complexity that makes your dishes daring and delicious. Plus, the brews’ antioxidants are mega-healthy. Here, inspired recipes that will shake up – and wake up – your palate.

RICE ‘N’ EASY
The Singapore Women's WeeklyThese fabulous ideas turn our favourite staple into simple-yet-delicious dinners.

The Pretty Darn Massive Accessories Spread
Female80 Bags & shoes handpicked by bagaholicboy. 13 locations, all within his hood of old airport road. A few cameos (spot him if you can). 1 model. 15 hours. 2 umbrellas broken in the process. If you’ve ever wondered what happens when our guest creative director is tasked to create a visual feast that goes beyond instagram-perfect squares, this. Is. It.

All in the Oven
Simply HerAll you need to prepare these five delicious one-pot meals is a little time at the stove before you pop them into the oven.

BAKE A GIFT
The Singapore Women's WeeklyIt’s always extra special to present a homemade gift, and your loved ones will enjoy these delicious treats.

ALL THE TRIMMINGS
The Singapore Women's WeeklyOur delicious take on traditional Christmas fare is the perfect, refreshing blend of old and new.

The good stuff
The Singapore Women's WeeklyGive your festive turkey that wow factor with these delish, fancy fillings.

BRUNCH, BARBECUE STYLE
ShapeLike pretty much every food, breakfast tastes better when you cook it on the grill. Gather your friends, fire one up, and give eggs, French toast, and lox and bagels deeper flavour and subtle smokiness.

THE SALAD SHAKE-UP
ShapeWith veggies taking on a new role as culinary stars these days, the basics of building a salad deserve a refresh. Here, chef and award-winning food blogger TIEGHAN GERARD rewrites the rules for a modern, inventive upgrade to our favourite healthy meal.

PENANG POPIAH
Simply HerThe painstaking effort that goes into preparing each ingredient in this dish will pay off once you take your first bite. Chef FREDERICK KHO, executive chef of Hotel Jen Tanglin shares his recipe.

Meat Free & Delicious
The Singapore Women's WeeklyThese inspired recipes are so tasty and satisfying, you won’t even miss the meat.

Go with the grain
ShapeWhole grains are one of the healthiest and best-tasting foods around. These six hearty dinners – soup, salad, even burgers – are proof positive.

Cook Freeze Heat
Simply HerFreezer meal cooking is a great way to save your sanity and money. CHEF MELVYN LEE of Source shares his favourite recipes to make weeknight family dinners a breeze.

Sweet and Savoury
ShapeThe fresh dinner ingredient that will add bright flavour to your meals? Summer fruit. And it plays perfectly with spicy, smoky and tangy notes to create amazing new taste combos.

WOK OF FAME
Simply HerChefs Tiew Boon Wee and Chris Eng share their recipes for these famous zi char treats. You’ll be surprised by how easy they are to cook at home.

Eat for More Energy
ShapePacked with vitamins and minerals, these dishes don’t just deliver fresh creative flavour – they also provide power-through fuel.

Potluck party
The Singapore Women's WeeklyThese one-pot meals are perfect for that National Day get-together. They’re big on taste and super easy. Prepare and have in front of the telly to watch the parade.

Soul Food
Simply HerPorridge is so simple and rustic that it’s often overlooked. The chefs at Intercontinental Singapore share their recipes for this ultimate comfort food.

Passion Fruit Perfection
The Singapore Women's WeeklyPassion Fruit Pancakes, Passion Fruit & Pineapple Yoghurt Cake, Passion Fruit Custard Galette, Passion Fruit & Lime Soufflés.

Breakfast for Dinner
ShapeWe’ve given your favourite meals a makeover. Now, you can enjoy the dishes you love day and night – without a lick of guilt.

MEALS YOU’LL MAKE AGAIN & AGAIN & AGAIN!
ShapeSome dishes come and go, but the ones here are what we consider forever recipes – foolproof, healthy and so delicious, you’ll want them for your permanent collection.

Delicious Detox
ShapeDuring the eating and drinking season, there’s a lot of happy indulging on a grand scale. Then there’s that moment when your cravings reverse. Instead of thinking about digging into buttery mashed potatoes, you long for something fresh and restorative – something that will detox you back to feeling energised.

CREME DE LA CREME
ShapeThe perfect healthy snack, yogurt trumps its sugar-loaded twin – ice cream – with its good balance of protein, carbs and fat. Yogurts with live, active cultures also contain probiotics to boost gut health and help with gastrointestinal conditions.

Are You Eating Too Much Fruit?
ShapeOverdoing even a good thing can make you gain weight, experts say. Discover how to find the healthy zone.

Fast ‘n' fresh
The Singapore Women's WeeklyPacked with vegetables, these quick and healthy dinners are serious weeknight winners

Crispy Party Munchies
The Singapore Women's WeeklyMoneybags Prep 20 mins • Cook 20 mins • Makes 30

Tarragon, Pea & Salmon Risotto
The Singapore Women's WeeklyPrep 15 mins • Cook 25 mins • Serves 4.