
Feel-good Food
The Singapore Women's WeeklyThese recipes make the most of the latest research in weight loss, gut health and intermittent fasting to take healthy eating to a higher level.

FOOD & HOME
The Singapore Women's WeeklyChocolate Delights | Make Your Own Jam | WFH Essentials

HEARTY VS HEALTHY
The Singapore Women's WeeklyWhether you’re craving a rich feed or watching your waistline, there are delish choices to suit your mood .

Grill Your Produce
ShapePut some char on them, let ’em get smoky, and give your veggies new life as main courses with intensified flavour and hearty, dig-in texture.

Gather round the barbecue
The Singapore Women's WeeklyTired of the same old BBQ chicken wings? Then you will love how we’ve spiced up classic favourites.

Roast Fennel & Salmon Chia Tarts
The Singapore Women's WeeklyInstead of eggs, use chia seeds mixed with water

Home-baked party trays
The Singapore Women's WeeklyServe up these fuss-free one-dish meals to wow your guests

BEEF MARENGO
The Singapore Women's WeeklyPrep 20 mins • Cook 20 mins • Serves 4.

Chicken sliders with mozzarella and tangy fennel salad
The Singapore Women's WeeklyPrep 15 mins / Cook 6 mins / Makes 4

The Fresh Way Of Eating
ShapeIt’s modern Nordic cuisine, and it’s taking over dining tables everywhere. Driving the new food movement: creative herb combos, healthy ingredients, and memory-making flavours that hit every note, from deliciously delicate to daring and bold.